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|BIO 229 - Microbiology|
A study of the biology of microorganisms, including bacteria, viruses, fungi, protozoa, algae, and parasitic animals. The effects of microbial activities on humans and the environment will be considered. Other topics include the use of microbes in biotechnology, the control of microbial growth, applied immunology, epidemiology, and pathogenesis. Laboratory experience is provided in aseptic techniques, microscopy, staining, environmental microbiology, identification of microbes, recombinant DNA technology, and pathogenic organisms.
Prerequisite: A grade of C or better in one of the following: BIO 101; BIO 107; BIO 110 or BIO 120.
0.000 OR 4.000 Credit hours
3.000 Lecture hours
3.000 Lab hours
Levels: Fresh Start, Undergraduate
Schedule Types: Lecture, Lab
All Sections for this Course
Science Engineering & Math Department
Arts & Science Elective, Course Equipment Materials Fee, MTB Lab Science [E]